Category: Teaching

Building Strong Character in Children

Another big THANK YOU to Sharon Allen for sharing this Building Strong Character in Children remote learning assignment! The Building Strong Character in Children assignment is very similar to hyperdocs, where students move through each section, completing a variety of activities or assignments digitally. So, if you are in need of child development or parenting lessons, give this one a try!

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The Safe Recipe Style Guide

Another E-Learning assignment coming your way that features the safe recipe style guide!  Recently, I participated in a webinar on this topic and had been wanting to incorporate it into my foods classes when teaching about or reinforcing food safety practices.  The safe recipe style guide assignment can be used as a normal assignment even when classes aren’t virtual.  So, check it out and see if you can add it to your remote learning lesson file!

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Piaget Play-doh Mat Project (revised for remote learning)

First off, a big THANK YOU to Marissa Maltz for adapting the original Piaget Based Play-doh Mats (revised for remote learning) assignment. Marissa shared her revised Piaget Play-doh Mat Project sample with me via Facebook and I think she did an amazing job making it remote learning friendly! If you have adapted any of the lessons from this site for remote learning, I would love for you to share them back so I can post for others, just like Marissa did with the Piaget play-doh mat project! You can contact or share with me via email: kim@familyconsumersciences.com. Remember, we are all in this together!

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Handwashing Activities for Distance Learning

As the COVID-19 pandemic continues, many of us find ourselves having to provide activities or lessons to our students that can be shared through remote learning. The following “Handwashing Activities for Distance Learning” may offer you some ideas that you can share with your students for enrichment or new learning. Either way, they are practical life skills and habits to learn and practice during these difficult times.

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Shopping Spree: Children’s Clothing

During this COVID-19 pandemic, we’ve been encouraged to create and assign lessons on topics within our content area that we’ve wanted to teach, but never really had time to because of state testing. In addition, the lesson(s) still had align with state standards. So, I decided to create and share this Shopping Spree: Children’s Clothing E-learning lesson. Please note that this lesson could easily be assigned in the regular classroom and fit into many different content areas.

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A Culinary Introduction: My Slice of the Pie

Most teachers spend a few days at the beginning of the new school year doing activities that help them get to know their students better. These types of activities help teachers learn more about their students and also begin to help establish a positive teacher-student rapport. A Culinary Introduction: “My Slice of the Pie” is an engaging food themed activity shared by Sherwood High School’s ProStart teacher Lisa Gilbert of Maryland. Read on to learn more…

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How do you work smarter, not harder?

Family & Consumer Science Teachers work harder than almost any other teacher, in my opinion, for many reasons.  First, we have a lot of different preps that core subject teachers often do not have. Many of my core colleagues teach the same 2-3 preps all day long while I typically have 5. I know many of you have significantly more!  Secondly, if you teach a foods class of any kind, you have additional planning and prep along with grocery shopping to squeeze into your day or week. I don’t know about you, but I am at the point in my teaching career that I would like to work smarter, not harder regularly so that I’m not only sane by the end of the day or week, but still have some patience and energy left to deal with anything that comes up at home or with family.  And finally, not spend what seems like every waking moment of evenings and weekends dealing with school work whether it be planning, creating or grading. Since most of us learn best from each other, thus this new feature!  Ideally, I’d like to continuously update this post, as well as pose other questions, that inquiring teachers, experienced or inexperienced, may have. I started by including responses I got from a Facebook post, but for this to really work, I’d love to hear from all of you and how you work smarter, not harder!  Let’s help each other be more efficient in the classroom! You can share in the comments below or email me at kim@familyconsumersciences.com and I’ll update the post as new information is shared.  Additionally, if you have a burning question that you would like me to pose to other teachers, share the same way and I’ll create a post.

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Human Reproduction & Anatomy Breakaway

UPDATE: The links in challenge #4 are now fixed and all of the Breakaway challenges are again functioning! I’m sorry for the inconvenience this may have caused. Please download new documents as the previous ones for challenge #4 are no longer active.
In my school, human reproduction and anatomy is taught in the Health class to all students in the ninth grade. So ideally, students should know this by the time they take my Child Development class as sophomores, juniors and seniors. Unfortunately, students don’t always remember this pertinent information as we begin discussing conception and pregnancy, so a review is in order! This breakaway or breakout is used as a review for my classes, but could be used as an introduction to these topics as well. Either way, the activities should help to reinforce the terms and concepts to the male and female anatomies, their functions, diagrams and basic conception knowledge.

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Food Safety Actions: Breakout Notes Activity

I think I love breakout activities almost as much as my students do! So, I thought I’d try my hand at another one, using it as a way for students to acquire their notes regarding food safety actions. In this breakout, students must put the puzzles together that form their notes, complete the notes form and scan for a number to help them eventually open their box. In this breakout, only one box per group is used and within it contains a scenarios activity that utilizes the notes students just spent time obtaining. The boxes also contain a small treat that students may eat while completing their scenario assignment. How do you use breakouts in the classroom? I’d love to hear your ideas, so please share in the comments section below!

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Spotlight on a FACS Blog: Kayla Pins

Sometimes the non-school related blogs I follow do a blog hopping where they share other people’s blogs. I thought that would be a great idea to do this with Family & Consumer Science teachers who write their own blogs. The featured blog in this post belongs to Kayla Pins, a Health and Family & Consumer Sciences teacher, who hails from Iowa and teaches grades 7-12 at Cascade Jr.-Sr. High School. I email interviewed Kayla some questions about her blog…so read on to learn more and see some of the impressive lessons she has to offer!

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