
As soon as the tortilla trends video hit my news feed, I watched it and knew I had to find a way to use it in my foods class! Am I glad I did because the “Tortilla Trends: Lesson and Lab” was a huge hit with my students!
Because I have to have all of my assignments Google Classroom friendly, I recreated the adulting hyperdoc to include activities I normally do at the beginning of the year in my Career & Consumer Sciences class (aka adulting). This adulting hyperdoc easily transitions from the traditional classroom to a virtual classroom so no matter your teaching situation this fall, you’re covered!
After noticing continuous requests for lab suggestions that are doable in 43 minute class periods, I’ve decided to do a recurring series, featuring recipes that can be completed from beginning to end in a 43 minute time frame. In some cases, longer recipes will broken into two day labs. In addition, I will include my pre-lab review questions that pertain specifically to the recipe. This helps to ensure that students are reading the recipe. It also allows me time to show any videos that may demonstrate the product or specific techniques. So, without further ado, I present the 43 Minute Lab Series: Blueberry Pancakes!
When teaching about the importance of saving money at an early age, many students don’t see the value in it at this stage of their lives. They think because they are teens they’ve got plenty of time to build their savings account and investment portfolio and it’s not something their inclined to do or worry about as young adults. This lesson introduces students to several “Inflation & Savings Scenarios” showing students the value of saving over time using a variety of investments from safe to higher risk.
After noticing continuous requests for lab suggestions that are doable in 43 minute class periods, I’ve decided to do a recurring series featuring recipes that can be completed from beginning to end in a 43 minute time frame. In addition, I will include my pre-lab review questions that pertain specifically to the recipe. This helps to ensure that students are reading the recipe. It also allows me time to show any videos that may demonstrate the product or specific techniques. So, without further ado, I present the first recipe in the 43 Minute Lab Series: Mini-Cheesy Garlic Bread!
Another THANK YOU goes out to Holly Kelley for sharing this Pies Hyperdoc for E-Learning! In this lesson, students explore the history of pies, learn more about pies via an embedded PearDeck presentation, Ed-Puzzle videos before applying their knowledge and pie making skills at home. If you were planning on a pie unit for this spring, this Pies Hyperdoc might be the perfect solution!
Katelyn Propper (THANK YOU) and I virtually collaborated to bring you this Identity Theft E-Learning assigment. It combines some of the concepts and resources from my “Activities for Teaching About ID Theft” with Katelyn’s addition of real identity theft stories where students apply what they’ve learned. So, together we bring you a new identity theft E-learning assignment.
Inspired by Leslie Williams Grantham’s Ramen Noodle Challenge (THANK YOU), I created several more Cooking Challenges for my students to experiment with at home for an E-Learning assignment. Additional cooking challenges all follow the same format as Leslie’s, but use different foods. Check out the challenges below…I can’t wait to see what my students create!
The Microwave Cooking E-Learning assignment is an assignment I updated for my students so they could complete it digitally, in Google Classroom. This Microwave Cooking E-Learning assignment takes students through a variety of concepts related to microwave cooking such how the appliance works, the benefits of cooking this way, safety, standing time and demonstrations of microwave mug friendly recipes.
Another E-Learning assignment coming your way that features the safe recipe style guide! Recently, I participated in a webinar on this topic and had been wanting to incorporate it into my foods classes when teaching about or reinforcing food safety practices. The safe recipe style guide assignment can be used as a normal assignment even when classes aren’t virtual. So, check it out and see if you can add it to your remote learning lesson file!