Katelyn Propper (THANK YOU) and I virtually collaborated to bring you this Identity Theft E-Learning assigment. It combines some of the concepts and resources from my “Activities for Teaching About ID Theft” with Katelyn’s addition of real identity theft stories where students apply what they’ve learned. So, together we bring you a new identity theft E-learning assignment.
Inspired by Leslie Williams Grantham’s Ramen Noodle Challenge (THANK YOU), I created several more Cooking Challenges for my students to experiment with at home for an E-Learning assignment. Additional cooking challenges all follow the same format as Leslie’s, but use different foods. Check out the challenges below…I can’t wait to see what my students create!
The Microwave Cooking E-Learning assignment is an assignment I updated for my students so they could complete it digitally, in Google Classroom. This Microwave Cooking E-Learning assignment takes students through a variety of concepts related to microwave cooking such how the appliance works, the benefits of cooking this way, safety, standing time and demonstrations of microwave mug friendly recipes.
Another E-Learning assignment coming your way that features the safe recipe style guide! Recently, I participated in a webinar on this topic and had been wanting to incorporate it into my foods classes when teaching about or reinforcing food safety practices. The safe recipe style guide assignment can be used as a normal assignment even when classes aren’t virtual. So, check it out and see if you can add it to your remote learning lesson file!
Scenarios are great tools to engage students! However, sometimes you have a group of students who love to role play and perform skits and other times you have groups that are as quiet as church mice. When that happens let Plotagon Story, a free animation app, come to your rescue. Sharing below how I incorporated it into a Take Charge Today credit card activity titled “What Would You Do?” into Plotagon credit card scenarios.
“Convenience Foods & A Can Do Struggle Meal Challenge” was another lesson I shared with Missouri FACS teachers during their July conference. This challenge was a big hit with my students! As a teacher, I love to see my students in full collaboration mode as they create, plan and execute their ideas!
Most colleges today have many safety features in place all over their campuses to put students (and their parents) at ease. However, students still need to be aware and think about what they can do to apply good safety practices as they participate in various college life and activities. This Staying Safe HyperDoc is great way to help them explore ways to be safe in a variety of situations. The beauty of this assignment is that it could easily serve as a flex learning activity for those days when school is cancelled, but school work must go on!
My son recently introduced me to “starter pack memes” which I had to look up! He had to create one for a college “get to know you” activity and once I knew what it was, I thought it would make a great, fun and interactive activity. So, below you will find my starter pack meme ideas for topics that can be used in a variety of different content areas along with instructions for creating.
Before I even think about letting my students into the kitchens to cook, I want to be sure they have a good working knowledge of the do’s and don’ts associated with kitchen safety. Kitchen Hazards Flipgrid Style is just one of the activities I use to convey and reinforce that concept. There are a lot of things I like about this activity. First, it’s mostly student-directed, secondly, it uses technology and third, it involves a variety of the 4 C’s: collaboration, communication, creativity and critical thinking.
What is it about cooking challenges that gets students so excited? In my Career & Consumer Sciences class, my students always want to know if we are going to cook! In order to prepare them for adulthood and living on their own, I do incorporate some survival cooking! I try to teach them basic skills, preparing foods or meals that have a lot of versatility or options! My students love chicken tenders and so this challenge was well received and gave them some different ways of preparing chicken tenders using the same four ingredients. Of course, you don’t have to limit this challenge to one specific class or age group as it would work well with junior high level students too because of it’s simplicity!