Extra Credit Sewing Project Extra Credit Form (Word) Lesson Plans Clothing 1 Sample Notebook Clothing 2 Sample Notebook Equipment Bag Equipment Identification Fabric Construction Chart Measuring Up! Natural Fiber Chart Pattern Layout Polar Fleece Socks Pressing and Seam Finishes…
Cross “journal” off your list of school supplies -the world’s going paperless and so should you and your classroom! The newest way to journal is online. Online journaling has been around for a while but Penzu is a little different…
I’m a FACS teacher which means I have a lot to do to get ready for school. I have to dust off equipment, buy groceries, prepare demonstrations, unpack utensils, sanitize the child development lab’s toys, and this year unpack my…
Every so often I will write a sponsored post. I allow companies who have products or services that I think would be helpful to you as readers advertise through a sponsored post.
The book, Butterflies in May, is a story about teen pregnancy that can be used in your classroom. Bancroft Publishing would like to give you complimentary copy to review.
This month’s Innovative Family Consumer Science Teacher is Rachel Baxter, a high school FACS teacher in Mobile, Alabama. She’s taught FACS for five years now as her second career. She was inspired to become a FACS teacher by her sister…
I just got back from this year’s Fancy Food Show in the Jacob K. Javits Center in New York City. The Fancy Food Show is put on by the NASFT (National Association for the Specialty Food Trade).
“Since 1955, the Fancy Food Shows have been North America’s largest specialty food and beverage marketplace. Between the Winter Show in San Francisco and the Summer Show in New York City, the National Association for the Specialty Food Trade events bring in more than 40,000 attendees from more than 80 countries to see 260,000 innovative specialty food products, such as confections, cheese, coffee, snacks, spices, ethnic, natural, organic and more. Only NASFT Members can exhibit at the Shows, where retailers, restaurateurs, distributors and others discover innovative, new food and beverage products. The Shows are attended by every major food buying channel, influential members of the trade and consumer press and other related businesses.”
