The United State’s 20 year old food guide pyramid is soon to be replaced with a new dinner plate design. Stay tuned for the newest information about the latest food guide and new nutrition lessons for your students based on this release, June 2nd.
I have a love hate relationship with pot pies. I love them because they make my culinary program lots of money but I hate them because they are so much work to pull off the quantity I make in my home style kitchen classroom.
Well, I don’t remember much of this gourmet Mac & Cheese fundraiser because I was in the clinic getting my hand stitched back together. Be careful cutting big blocks of cheese! Anyhow, this is a lovely gourmet version of Mac & Cheese sure to please as at take home meal.
Prepare these delicious stuffed shells as a fundraiser or in your student restaurant. Read more for tips on how to make this fundraiser a success and a profit spreadsheet to get you started.
An increase in technology means more choices for childbearing and technological feats that have been miraculous. However, this technology also brings with it a whole bunch of controversy from different groups. Help your students evaluate, take a position on, and make arguments for and against different sides of the baby technology controversy.
Nothing smells as good as homemade pizza baking with a little bit of competition in the air to make your classroom pulse. This lesson not only allows students to learn how to make pizza dough and sauce from scratch but also helps them develop their plating skills.
