When surveying my students about what scares them most about taking care of young children, especially while babysitting, a common answer is frequently given. It is what to do if a child is sick or gets sick while in their care. I know as a parent, you just know when something isn’t just right, like a sixth sense, but I wanted to give an overview to my students about common signs, how to take a temperature and read the thermometer, when to call the doctor and the importance of accurately measuring medicines and storing them safely. So, I put together this interactive lesson to use with students that is a mixture of teacher led and student directed notes and activities.
I find that most students don’t know the difference between dry and moist cooking methods. This lesson and lab help them to understand the difference and explore the various ways that the same food can be prepared using different methods. Students enjoy the interactive activities within the lesson as well as preparing and tasting vegetables as they practice and apply some of the techniques. This lesson also incorporates the vocabulary tool Quizlet which helps students learn their terms in an interactive way. Students actually ask me to use Quizlet on a regular basis to learn and assess terms.
Many equate being pregnant with being able to eat “whatever” you want. After all, you are eating for two! However, there are many foods that are off limits during pregnancy. This unique lesson engages students by having them individually examine an assigned food to ascertain whether it should be eaten or avoided during pregnancy. With their newly acquired knowledge, they create a mini-poster using technology for use in a gallery walk activity. From there, t-charts are created and a group discussion ensues as to the correct placement of each food. “To eat or not to eat? That is the question.” Give it a try and see if your students aren’t highly engaged as they discover the answers to this infamous question.
Famous chefs can be great role models for students who have an interest in the culinary arts field. Because of television,alton.brown shows like The Food Network, PBS and The Cooking Channel, students have access to culinary information, competitions and cooking personalities at the click of the remote. The goal of this project is to help inspire students and advance their culinary skills and knowledge by learning more about these famous chefs.
Many teachers are encouraged to incorporate various forms of technology into their lesson plans. QR Codes (Quick Response Codes) are everywhere…magazines, promotions, informational brochures, and even advertisements, so why not make them part of your classroom? QR Codes are like bar codes linked to hidden messages, websites or videos. I’ve been wanting to use these for awhile, but just didn’t know what I wanted to do with them. As I was updating my Child Development curriculum and lesson plans, I figured out the perfect way to use them in my Newborn Care unit. Read below to see how I am using QR Codes within this lesson/activity. Please share how you use QR Codes in your class room in the comment section below or shoot me an email with your attachments at Kim@FamilyConsumerSciences.com
If you like power point presentations, you will love PREZI presentations! PREZI is a free web-based technology used to create smooth presentations. This tool is user friendly, allows for easy video, image, music, and text insertion, offers a lot of pre-made templates to choose from and allows you to store all of your creations in one place. You can also save and edit PREZI’s created by others too. This project is used to introduce the family life cycle stages in a different mode. In the past, my students have done this family life cycle project poster style, that is, until I discovered this tool. Students enjoy, not only making them, but also viewing them and since the video clips are inserted into the presentation, there’s no jumping from screen to screen via links. This project also saves trees as students just share their links to their project and I can pull it up for easy grading.
My classroom runs much smoother when my students are engaged in interactive activities. That’s one of the reasons why I POST.IT.NOTESlove these activities! The first is a fun little game that gets students up, moving around and tests their knowledge of basic equipment used in the kitchen, the sewing room, or the nursery. All you need is a list of equipment and some post-it-notes or index cards. This activity can be prepared as a one time use activity or you can make reusable cards with yarn. This activity is very versatile and can be used like a pretest to see what students know about the basic equipment used in each area or it could be used as a review activity after teaching about them. Another fun review game is played on the laptop or electronic devices such as phones, ipads, tablets, etc. using a web-based technology called Kahoot. Students beg to play this fun, interactive game and are very competitive. Try them out and be prepared to see your students engaged, learning and having fun all at the same time!
Ever hear the saying that “a picture is worth a thousand words”? Thinglink is a free, user friendly web-based technology that allows you or your students to tell a story or convey a message relating to an important concept. Thinglink is an interactive way to make your images come to life with video clips, text, images and more.