Objective: Students will apply the muffin method to make high quality muffins.
Set
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- Demonstrate the muffin method of mixing.
Activities
- Each lab group is to make a different type of muffin using their mini muffin pan.
- After the students are finished haveĀ them take one of each kind of muffin to look at and eventually taste.
- Students should fill out the muffin lab chart while looking at their muffins.
Closure
- Why did some muffins rise more than others?
- What was your favorite muffin and why?
Attachments
- Muffin Lab (Excel)
- Muffin Recipes (PDF)
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