Tag: Engaging Strategies

Cookie Catastrophe: Why Reading a Recipe Matters!

Ever “wing” a recipe and wonder why it didn’t turn out correctly?  I’m sure many of your students have! In this hands-on, no tech activity, students learn why reading a recipe carefully matters. So, if you’re looking for a way to help students understand the importance of following directions in food labs, check out my Cookie Catastrophe: Why Reading a Recipe Matters!

New Real Food Guide Pyramid Lesson & Activities

Admittedly, creating this new food guide pyramid has been challenging! I can see why there have been many requests for updated lessons and activities around it. So here goes…In this Real Food Guide Pyramid Lesson & Activities, you will find engaging hands-on activities to use with students to check their pre-existing knowledge on the new guide, learn background info about it and the food it encourages, followed by a culminating group assignment. Give it a try and let me know what you think!

Marry Me Dishes: Recipes, Activities & Challenge

It all started about a decade ago when a Marry Me Chicken recipe went viral on social media! Since then, the Marry Me Chicken as evolved into a variety of versions. In this post, Marry Me Dishes: Recipes, Activities & Challenge, students compare and contrast different recipe versions of the dish before preparing them in the lab. And, if you’re looking for a creative twist or competition, have students develop their own version of a Marry Me dish via a cooking challenge.

Family Communication: Back In The Day Sayings

Every generation has had their trendy words and sayings over the years. Some have staying power while others make us scratch our heads and think, huh? This Family Communication: Back in the Day Sayings lesson explores those sayings along with whether or not they help or hinder relationships and communication skills between the young and old.

On Brand: Kitchen Appliances

If you haven’t watched the new reality show “On Brand with Jimmy Fallon“, you don’t know what you’re missing! This show is basically a gamified competition where participants create and pitch marketing campaigns for a variety of well known products. As I was watching this series, I couldn’t help but think that this would be a great activity to adapt to topics within our course content. As previously promised, I’m sharing On Brand: Kitchen Appliances, developed by Lindsey Harlan of Arkansa! Stay tuned as I’m working on another one that will share at a later time!

Nutrients Lesson & Activities

Looking for some fresh ideas for teaching about nutrients? Lindsey Harlan from Arkansas comes to the rescue by sharing her Nutrient Lesson & Activities. She offers activities for both junior high and high school level students.

On Brand & The Real Food Guide Pyramid

If you haven’t watched the new reality show “On Brand with Jimmy Fallon”, you don’t know what you’re missing! This show is basically a gamified competition where participants create and pitch marketing campaigns for a variety of well known products. As I was watching this series, I couldn’t help but think that this would be a great activity to adapt to topics within our course content. The first one I’ll be sharing is On Brand & The Real Food Guide Pyramid. But wait! There will be more ideas coming as Lindsey Harlan has a great one she is working on and will be shared at a later time…so stay tuned!

Candy Salad Family Project

You may be familiar with the candy salad trend seen in Tik Tok and Instagram videos. While the educational value of blending various candies is debatable, there is a way to make the concept more educational. In this Candy Salad Family Project, students brainstorm a variety of candy types and then make connections to the personality descriptions of family members before creating their own family candy salad.

Food Safety Myths & Facts

It’s been my experience that many students, especially junior high, don’t know food safety concepts let alone practice them! The practices they believe to be safe are far from it and often very inaccurate. So, with all of the misinformation out there, it’s important for students to know what’s true versus what is false. With this Food Safety Myths & Facts activity, students learn the difference in a very engaging way. Read on to learn how this activity works.