What is beautiful, photogenic and instagram worthy, colorful and easy to eat? Japanese fruit sandwiches, of course! Read on to learn more about Japanese fruit sandwiches and how to incorporate them into your classes and food labs!
Sharing a Fabric Marbling Project from Amy Harkey, a Missouri FACS teacher. Amy uses this interactive project in her Apparel, Fashions & Textiles class in her unit on Principles of Design as a way for students to demonstrate their understanding of the concepts. Read on to learn more about this cool project!
Teachers Pay Teachers seller, Arlene Meckes, and I teamed up to collaborate on this Food Allergens lesson! You might know her from Twins and Teaching on TPT. This lesson offers an overview of common food allergens combined with some critical thinking and problem solving activities for the students to apply what they’ve learned. So, if you are in need of a food allergens lesson, be sure to check it out in her wonderful store!
Back again with another interactive decision making scenario! This one focuses on making future decisions post graduation. In the Post-Secondary Options: Decision Making Scenario students are introduced to Chris who is trying to decide which direction to go in order to pursue a career of interest. Like the other scenarios I’ve shared, students work together as a group to help Chris make an informed decision!
As a parent or child you probably had a love, hate relationship with messy play. I know I loved it as a child, but my parents were not big fans, at least not in the house! As a parent, I also loved it and saw the value and importance in it for a child’s development! This lesson not only explores the need for it, but also allows students to engage, first hand, with messy play and evaluate the benefits of it for themselves.
Are your students obsessed with the video game “Among Us”? Mine are! So, I thought if I used a concept from the game in a lesson, it would pique their interest! Fad Diets “Among Us” does just that as students learn about “sus” claims that are touted by fad diets. The lesson continues as students learn how to spot fad diets and utilize what they’ve learned as they analyze a fad diet advertisement.
Have you ever been a fast fashion junkie needing to update your wardrobe on a regular basis? Many of us probably have at some point in our lives! Fast Fashion: A Talking Points Lesson & Activity has students exploring this concept and its impact, as well as learning about some things they can do to make a difference!
Fall is the perfect time to teach about apples because they’re in prime season, making them abundant and inexpensive! This post includes an Apples Hyperdoc & Dutch Apple Pudding Lab. So after students have learned about apples and you want a tasty, easy to make dessert, then the Dutch Apple Pudding Lab will be right up your alley!
I’m excited to share “The Child Development Theorist Unboxing Video Project” created by Audrey Jarvis of Nebraska! This project was inspired by this post from last summer! Read on to see what she did!
Because of the recent popularity Funko Pop characters have gained on TikTok, this fun POP! Figure Project was created and shared by Cayla Young of Texas! While she uses it with her Culinary Arts students, there are a variety of ways to incorporate the project into other classes.
